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Home » EProcurement Tenders By Keywords » Global Preserved Organism eprocurement Notices and Bids

Global Preserved Organism eprocurement Notices and Bids

TendersOnTime provides latest eprocurement notices for Preserved Organism from various countries. The information on Preserved Organism bids and other public procurement notices is sourced from various sources like: Newspapers, tender bulletin and government online tenders websites.

Bottled or Preserved Juice and 1 Other

Deadline: 31 Mar 2031

Korea, Republic Of(South Korea)

Deadline: 31 Mar 2031

TOT Reference No.: 85557270

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Bottled or Preserved Juice and 1 other Type

Deadline: 31 Mar 2031

Korea, Republic Of(South Korea)

Deadline: 31 Mar 2031

TOT Reference No.: 106005676

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1 Type of Hospital or Preserved Juice

Deadline: 31 Mar 2031

Korea, Republic Of(South Korea)

Deadline: 31 Mar 2031

TOT Reference No.: 79486651

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Bottled or Preserved Juice and 1 other Type

Deadline: 31 Mar 2031

Korea, Republic Of(South Korea)

Deadline: 31 Mar 2031

TOT Reference No.: 88941343

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Bottled or Preserved Juice and 1 other Type

Deadline: 31 Mar 2031

Korea, Republic Of(South Korea)

Deadline: 31 Mar 2031

TOT Reference No.: 92609889

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Bottled or Preserved Juice and 1 other Type

Deadline: 31 Mar 2031

Korea, Republic Of(South Korea)

Deadline: 31 Mar 2031

TOT Reference No.: 99082928

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Bottled or Preserved Juice and 1 other Type

Deadline: 31 Mar 2031

Korea, Republic Of(South Korea)

Deadline: 31 Mar 2031

TOT Reference No.: 104288157

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Canned Food and Preserves Fish and Preserves Fish (sardines Natural in Irf 230 G Mackerel Atlantic

Deadline: 03 Jan 2025

Ukraine

Deadline: 03 Jan 2025

TOT Reference No.: 94450002

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Ukchr24t-26 15240000-2 Fish Canned Food and Other Fish Dishes and Preserves (canned Fish

Deadline: 05 Jan 2025

Ukraine

Deadline: 05 Jan 2025

TOT Reference No.: 94462070

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15820000-2 - Crackers and Biscuits; Preserves from Bakery and Confectionery Products (Biscuits

Deadline: 31 Dec 2024

Ukraine

Deadline: 31 Dec 2024

TOT Reference No.: 96880769

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TOT Reference No.: {{rowDetails.ID}}

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