Evaluation Technologies for Food Quality Woodhead Publishing Series in Food Science... Tender

NATIONAL INSTITUTE OF FOOD TECHNOLOGY ENTREPRENEURSHIP AND MANAGEMENT (NIFTEM) has floated a tender for Evaluation Technologies for Food Quality Woodhead Publishing Series in Food Science Technology and Nutrition, Qty: 1 Pieces, (BOQ Item #15). The project location is Thanjavur, Tamil Nadu, India. The reference number is GEM/2024/B/5295470 and it is closing on 06 Sep 2024. Suppliers can request Register free of cost to get the complete Tender details and download the document.

Expired Tender

Procurement Summary

State : Tamil Nadu

Summary : Evaluation Technologies for Food Quality Woodhead Publishing Series in Food Science Technology and Nutrition, Qty: 1 Pieces, (BOQ Item #15)

Deadline : 06 Sep 2024

Other Information

Notice Type : Tender

TOT Ref.No.: 105884696

Document Ref. No. : GEM/2024/B/5295470

Competition : NCB

Financier : Self Financed

Purchaser Ownership : Public

Document Fees : Refer Document

Tender Value : Refer Document

EMD : Refer Document

Purchaser's Detail

Name :Login to see tender_details

Address : Login to see tender_details

Email : Login to see tender_details

Login to see details

Tender Details

BOQ Item Description: Jian Zhong Editor Xichang Wang Editor
BOQ Title: Food Technology and Engineering Books
Item Title: Evaluation Technologies for Food Quality Woodhead Publishing Series in Food Science Technology and Nutrition
Item Quantity: 1
Unit of Measure: Pieces
Delivery Period (In number of days): 60
Start Date: 16-08-2024 5:49 PM
End Date: 06-09-2024 6:00 PM

Documents

 Tender Notice

Bid_Document_6788880.pdf

Specification_Document.pdf

BOQ_Document.csv