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Acquisition of Fresh Vegetable Products for the Sant'ana Restaurant and for the Hotel... Tender

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INATEL FOUNDATION (500122237) has floated a tender for Acquisition of Fresh Vegetable Products for the Sant'ana Restaurant and for the Hotel Units of the Inatel Foundation in Mainland Portugal and the Autonomous Regions of Madeira and the Azores. The project location is Portugal and the tender is closing on 17 Oct 2024. The tender notice number is 19625/2024, while the TOT Ref Number is 107880593. Bidders can have further information about the Tender and can request the complete Tender document by Registering on the site.

Procurement Summary

Country : Portugal

Summary : Acquisition of Fresh Vegetable Products for the Sant'ana Restaurant and for the Hotel Units of the Inatel Foundation in Mainland Portugal and the Autonomous Regions of Madeira and the Azores

Deadline : 17 Oct 2024

Other Information

Notice Type : Tender

TOT Ref.No.: 107880593

Document Ref. No. : 19625/2024

Competition : ICB

Financier : Self Financed

Purchaser Ownership : Public

Tender Value : EUR 242261.18

Purchaser's Detail

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Tender Details

Acquisition of Fresh Vegetable products for the Sant'Ana Restaurant and for the Hotel Units of the INATEL Foundation in Mainland Portugal and the Autonomous Regions of Madeira and the Azores

15331100-8, Fresh or frozen vegetables

Documents

Tender Notice

418133935.pdf

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