BUREAU OF FISHERIES AND AQUATIC RESOURCES 9 has floated a tender for Catering Services Meals and Snacks Use during the Conduct of 7Th National Sardines Industry Congress and Trade Exhibiton October 23-24, 2024. The project location is Philippines and the tender is closing on 12 Aug 2024. The tender notice number is BFARIX-FAS-24-06-032, while the TOT Ref Number is 104483034. Bidders can have further information about the Tender and can request the complete Tender document by Registering on the site.

Expired Tender

Procurement Summary

Country : Philippines

Summary : Catering Services Meals and Snacks Use during the Conduct of 7Th National Sardines Industry Congress and Trade Exhibiton October 23-24, 2024

Deadline : 12 Aug 2024

Other Information

Notice Type : Tender

TOT Ref.No.: 104483034

Document Ref. No. : BFARIX-FAS-24-06-032

Competition : ICB

Financier : Self Financed

Purchaser Ownership : Public

Tender Value : PHP 1480000.00

Purchaser's Detail

Name :Login to see tender_details

Address : Login to see tender_details

Email : Login to see tender_details

Login to see details

Tender Details

Tender are invited for CATERING SERVICES MEALS AND SNACKS USE DURING THE CONDUCT OF 7TH NATIONAL SARDINES INDUSTRY CONGRESS AND TRADE EXHIBITON OCTOBER 23-24, 2024

Procurement Mode : Public Bidding

Classification : Goods

Category : Catering Services

Contract Duration : 2 Day/s

Budget for the Contract : PHP 1, 480, 000.00

Area of Delivery : Zamboanga Del Sur

Description : CATERING SERVICES MEALS AND SNACKS USE DURING THE CONDUCT OF 7TH NATIONAL SARDINES INDUSTRY CONGRESS AND TRADE EXHIBITON OCTOBER 23-24, 2024



October 23, 2024 (Day 1)

50 pax Meals for Press Conference with VIPs

Menu: Plain Rice, Garlic Rice, Buffalo Chicken, Stuffed Beef Roulade, American Chopseuy, Sotanghon guisado, El Curacha, Calamares, Sweet and sour Lapu-Lapu, Fruit salad, Cheese cake

Drinks: Cucumber Juice, Lemon Iced Tea, Bottled Water

500 pax Meals (Lunch) for Conference/ Expo Proper

Menu: Chicken Pianggang, Beef Culma, Special Bam-I, Mixed Vegetables, Lemon Chicken, Shrimp Gambas, Mango Gulaman

Drinks: Iced Tea, Soda and water

Snacks: Biko, Pichi Pichi, Sapin sapin, Suman with Leche flan, Sushi, Tamal, Puto Cheese, Jelly roll, Macaroons, Kutchinta, Mini putopao

500 pax Meals for Welcome Dinner

Menu: Plain rice, Beef Caldereta, Sweet and Sour Fish Fillet, Chicken Curry, Fried Chicken, Broccoli with shrimps, Bihon Guisado, Lumpia shanghai, Chocolate truffles, Hot coffee, Hot Chocolate drink

Drinks: Soda and Water

October 24, ...

Documents

 Tender Notice