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DEPARTMENT OF NATIONAL DEFENCE has floated a tender for Dnd Catering. The project location is Canada and the tender is closing on 22 May 2024. The tender notice number is W6399-25-SL01, while the TOT Ref Number is 101345387. Bidders can have further information about the Tender and can request the complete Tender document by Registering on the site.
Procurement Summary
Country : Canada
Summary : Dnd Catering
Deadline : 22 May 2024
Other Information
Notice Type : Tender
TOT Ref.No.: 101345387
Document Ref. No. : W6399-25-SL01
Competition : ICB
Financier : Self Financed
Purchaser Ownership : Public
Tender Value : Refer Document
Purchaser's Detail
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Login to see detailsTender Details
The Department of National Defense (DND) has a requirement for catering services at Huyck-s Bay Christian Camp located at 858 Bakker Rd, Wellington, Ontario K0K 2J0, during the dates of 16-28 June 2024. The lunch that will be served on the 28 June 2024 will be served in a different location, CFB Trenton.
The Contractor will have access to the full kitchen on site and will be required to serve the meals on site except for the lunch on 28 June 2024, which will be a BBQ style meal served at CFB Trenton. Meals will be required to have an individual take-away option, in addition to seated dining for all the meals served.
Summary information
Notice type : Request for Proposal
Language(s) : English, French
Region(s) of delivery : Quinte West
Region of opportunity : Quinte West
Contract duration : 0 month(s)
Procurement method : Competitive – Open Bidding
Selection criteria : Lowest Price
Commodity - UNSPSC Click the links below to see a list of notices associated with the UNSPSC. : 90100000 Restaurants and catering See a list of notices associated with this
Procurement Mode : 2024/04/17
Closing date and time : 2024/05/22 14:00 EDT
Last amendment date : 2024/05/16
Documents
w6399-25-sl01--services-de-restauration-amendement-001.pdf
w6399-25-sl01-catering-amendment-001-eng.pdf
addendum-1--w6399-25-sl01--catering.pdf
addendum-1--fr--w6399-25-sl01--services-de-restauration.pdf
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