Ensuring Employees in the Form of Electronic Catering Cards Description: the Subject... Tender

THE STATISTICALLY URAD OF THE SLOVAK REPUBLIC has floated a tender for Ensuring Employees in the Form of Electronic Catering Cards Description: the Subject of the Customer is the Mediation of Catering Employees by the Contractor by the Interior of Electronic .... The project location is Slovakia and the tender is closing on 25 Apr 2025. The tender notice number is 7267 - VSS, while the TOT Ref Number is 118207585. Bidders can have further information about the Tender and can request the complete Tender document by Registering on the site.

Expired Tender

Procurement Summary

Country : Slovakia

Summary : Ensuring Employees in the Form of Electronic Catering Cards Description: the Subject of the Customer is the Mediation of Catering Employees by the Contractor by the Interior of Electronic ...

Deadline : 25 Apr 2025

Other Information

Notice Type : Tender

TOT Ref.No.: 118207585

Document Ref. No. : 7267 - VSS

Competition : ICB

Financier : Self Financed

Purchaser Ownership : Public

Tender Value : EUR 1190592

Purchaser's Detail

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Tender Details

Ensuring employees in the form of electronic catering cards Description: The subject of the customer is the mediation of catering employees by a public contractor through electronic catering cards with the contractual partners of a successful seer, ie. j. in selected dietaryFacilities, restaurants, fast food facilities, food chains, grocery stores, accepting electronic catering cards for the dietary price payment (hereinafter referred to as "acceptance sites"). In addition to the delivery of the order, in addition to the delivery of electronic catering cardsAlso, right from the right of electronic catering cards and attribution (recharge) of the food units of individual dietary cards according to the current needs of the contractor. Acceptance sites must be provided with these services and must have a suitable payment terminal for useElectronic catering card. Type of customer: Services supplementing the type of customer: goods 4.1.4 The procurement range expected value (BT-27-procedure) (value): 1 190 592 Anticipated value (BT-27-Procedure)Procurement Dictionary Main CPV COD: Service of mass catering information on additional classification of the subject of information about information on additional classification of the subject of the order type of classification: joint dictionary complementing CPV code: 30237131, 55900000 4.1.5 Information Information Information Information PlaceOn the place of fulfillment of the lower ground unit of the country: Bratislava Region Country: Slovakia Defining the place of performance: anywhere in a given country supplementing information on the place of performance: The place of providing the subject of the order is the individual contractor's workplace listed in the documentary documents.The public contracting authority reserves the right to change the right in case of the need for the place of providing the subject of the order, which will be resolved to the Ramc Agreement. 4.2 Information about the procedure 4.2.1Postup D ...

Documents

 Tender Notice


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