BUSINESS DEVELOPMENT BANK OF CANADA has floated a tender for Food Services. The project location is Canada and the tender is closing on 21 Jun 2024. The tender notice number is PRCP0002913, while the TOT Ref Number is 101037132. Bidders can have further information about the Tender and can request the complete Tender document by Registering on the site.

Expired Tender

Procurement Summary

Country : Canada

Summary : Food Services

Deadline : 21 Jun 2024

Other Information

Notice Type : Tender

TOT Ref.No.: 101037132

Document Ref. No. : PRCP0002913

Competition : ICB

Financier : Self Financed

Purchaser Ownership : Public

Tender Value : Refer Document

Purchaser's Detail

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Tender Details

BDC is seeking to outsource the management of food services at its head office, located at 5 Place Ville Marie, in Montreal, Quebec, to a supplier specializing in food services.BDC is calling for proposals from suppliers who provide food services to medium and large corporate clients.Whether a chef, a caterer, a restaurateur or a food specialist, the supplier must provide BDC with a culinary offering that is daring, authentic, trailblazing and reflective of BDC-s image.The successful supplier (the “Supplier”) shall provide different types of catering services, notably in two very specific areas: Catering services in a “Coffee Shop Counter” style Catering services in a “Bistro” space for BDC employee lunches Catering services for events and meetings Service to provision supplies
Solicitation Type : RFP - Request for Proposal (Formal)
Reference Number : 0000269992
Location : Canada, Quebec, Montréal
Purchase Type : Duration: 3 years Option: 2 années optionnelles
Description : BDC is seeking to outsource the management of food services at its head office, located at 5 Place Ville Marie, in Montreal, Quebec, to a supplier specializing in food services.BDC is calling for proposals from suppliers who provide food services to medium and large corporate clients.Whether a chef, a caterer, a restaurateur or a food specialist, the supplier must provide BDC with a culinary offering that is daring, authentic, trailblazing and reflective of BDC’s image.The successful supplier (the “Supplier”) shall provide different types of catering services, notably in two very specific areas: Catering services in a “Coffee Shop Counter” style Catering services in a “Bistro” space for BDC employee lunches Catering services for events and meetings Service to provision supplies :

Documents

 Tender Notice