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STATE HEALTH SERVICES ADMINISTRATION | STONES AUxILIARY CENTER has floated a tender for Fresh Foods. The project location is Uruguay and the tender is closing on 15 Mar 2024. The tender notice number is Compra Directa 54/2024, while the TOT Ref Number is 98767226. Bidders can have further information about the Tender and can request the complete Tender document by Registering on the site.
Procurement Summary
Country : Uruguay
Summary : Fresh Foods
Deadline : 15 Mar 2024
Other Information
Notice Type : Tender
TOT Ref.No.: 98767226
Document Ref. No. : Compra Directa 54/2024
Competition : ICB
Financier : Self Financed
Purchaser Ownership : Public
Tender Value : Refer Document
Purchaser's Detail
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Login to see detailsTender Details
FRESH FOODS
Called items:
Item No. 1 MILK CREAM (Code Article 101104), Quantity: 20.00 LCharacteristics of Item No. 1CharacteristicsPresentationPACKAGINGMeasurement presentation1 L
Item No. 2 DULCE DE LECHE (Code Article 172), Quantity:20, 00 KGCharacteristics of Item No. 2CharacteristicsPresentationPACKAGINGd0311b314139639afa8d9993705f8a28presentation1 KG
Item No. 3 HAM (Code. Article 13961), Quantity:60.00 KGCharacteristics of Item No. 3CharacteristicsTypeCOOKED
Item No. 4 YEAST (Code. Article 2990), Quantity:4.00 PACKAGINGCharacteristics of Item No. 4CharacteristicsTi poFRESCAPresentationPACKAGEPresentation size500 G
Itemd0311b314139639afa8d9993705f8a28No. 5 BUTTER (Code Article 2989), Quantity: 8.00 KGCharacteristics of Item No. 5CharacteristicsTypeCOMMONPresentationPACKAGEMeasurement presentation1000 G
Item No. 6 MAYONNAISE (Code. Article 14037), Quantity:16.00 KGCharacteristics of Item No. 6CharacteristicsPresent ationSACHETPresentation size1000 CC
Iitem No. 7 MUSTARD (Code Article 14039), Quantity: 10.00 KGCharacteristics of Item No. 15CharacteristicsTypeSALSPresentationPACKAGINGMeasurement presentation1 KG
Item No. 8 BANCET (Code. Article 13964), Quantity:6.00 KGCharacteristics of Item No. 7Characteristics COMMON Type
Item No. 9 FRESH CHEESE (HUMAN USEd0311b314139639afa8d9993705f8a28) (Code Article 173), Quantity: 30.00 KGCharacteristics of Item No. 8CharacteristicsTypeLEAN UNSALTPresentationHORMAMeasurement presentation1 KG
Item No. 10 FRESH CHEESE (HUMAN USE) (Code Article 173), Quantity:60.00 KGCharacteristics of Item No. 9Characteristics stic ...d0311b314139639afa8d9993705f8a28
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