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CITY GOVERNMENT OF STO. TOMAS, BATANGAS has floated a tender for Pr#25-02-0071-M Meals for Engineering Personnel Assigned for Cultural Celebration (Tourism). The project location is Philippines and the tender is closing on 13 Mar 2025. The tender notice number is PD-25-02-0071-M, while the TOT Ref Number is 115980977. Bidders can have further information about the Tender and can request the complete Tender document by Registering on the site.
Procurement Summary
Country : Philippines
Summary : Pr#25-02-0071-M Meals for Engineering Personnel Assigned for Cultural Celebration (Tourism)
Deadline : 13 Mar 2025
Other Information
Notice Type : Tender
TOT Ref.No.: 115980977
Document Ref. No. : PD-25-02-0071-M
Competition : ICB
Financier : Self Financed
Purchaser Ownership : Public
Tender Value : PHP 225500.00
Purchaser's Detail
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Login to see detailsTender Details
Tender are invited for PR#25-02-0071-M Meals for engineering personnel assigned for cultural celebration (Tourism)
Product/Service Name : meals
Procurement Mode : Negotiated Procurement - Small Value Procurement (Sec. 53.9)
Classification : Goods
Category : Food Stuff
Contract Duration : 0 Day/s
Budget for the Contract : PHP 225, 500.00
Area of Delivery : Batangas
Description : Day 1 - Lunch/Dinner
50 pax 2 cup of garlic rice, 2 hotdog, tapa
50 pax 2 cup of rice, pork adobo, chicken afritada
Day 2 - Lunch/Dinner
50 pax 2 cup of rice, ginataang manok, 3 pcs lumpiang
shanghai
50 pax 2 cup of rice, fried talong with alamang, fried tuna
Day 3 - Lunch/Dinner
50 pax 2 cup of rice, pork tonkatsu, lumpiang hubad with
sweet peanut sauce
Day 4 - Lunch/Dinner
50 pax 2 cup of rice, menudillo, spicy chicken
50 pax 2 cup of rice, fried chicken, sweet and sour fish fillet
Day 5 -Lunch/Dinner
50 pax 2 cup of rice, chicken tinola, fried galunggong
50 pax 2 cup of rice, ginisang sayote with pork giniling,
pork higado
Day 6 - Lunch/Dinner
50 pax 2 cup of rice, chicken lumpia, chicken stew,
50 pax 2 cup of rice, grilled chicken barbeque, pork embutido,
Day 7 - Lunch/Dinner
50 pax 2 cup of rice, chopsuey, meatballs
50 pax 2 cup of rice, pork sisig, salted egg with kamatis
Day 8 - Lunch/Dinner
50 pax 2 cup of rice, garlic chicken, pork caldereta,
50 pax 2 cup of rice, po...
Documents
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