Procurement of Lease of Venue with Accommodation and Catering Services for Post Evaluation... Tender

DEPARTMENT OF EDUCATION - DIVISION OF ABRA has floated a tender for Procurement of Lease of Venue with Accommodation and Catering Services for Post Evaluation Review of Nlca Cum Presentation of Best Practices of Nlc. The project location is Philippines and the tender is closing on 17 Feb 2025. The tender notice number is SDO-ABRA-2025-02-010, while the TOT Ref Number is 114629953. Bidders can have further information about the Tender and can request the complete Tender document by Registering on the site.

Expired Tender

Procurement Summary

Country : Philippines

Summary : Procurement of Lease of Venue with Accommodation and Catering Services for Post Evaluation Review of Nlca Cum Presentation of Best Practices of Nlc

Deadline : 17 Feb 2025

Other Information

Notice Type : Tender

TOT Ref.No.: 114629953

Document Ref. No. : SDO-ABRA-2025-02-010

Competition : ICB

Financier : Self Financed

Purchaser Ownership : Public

Tender Value : PHP 428000.00

Purchaser's Detail

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Tender Details

Tender are invited for Procurement of Lease of Venue with Accommodation and Catering Services for Post Evaluation Review of NLCA cum Presentation of Best Practices of NLC

Product/Service Name : Hotel Accommodation, Meeting Facilities and meals

Procurement Mode : Negotiated Procurement - Small Value Procurement (Sec. 53.9)

Classification : Goods

Category : Hotel and Lodging and Meeting Facilities

Contract Duration : 2 Day/s

Budget for the Contract : PHP 428, 000.00

Description : Lease of Venue with Accommodation and Catering Services



Duration: March 12 - 14, 2025

Number of Pax: 107 Participants

ABC per Pax: 2, 000.00



Venue:

- Good Acoustics and sound proofing, fully air-condition

- Good room lighting with plenty of sunlight with blinds to block out if required

- Inclusive data projector, flip-chart (smart-board would be good!) & audio system

Location:

- Within 80 km radius from Bangued and it accommodate 100 persons with a floor area of 200 sq. meter, with strong wireless and internet access.



Day 0

Dinner: Hotel best seller menu (one meat, 1 vegetable, fish, with dessert)



Day 1

AM Snacks: Pansit miki w/ kalabkab and boiled egg

Lunch: Rice, kare-kare, vegetable w/ fried fish, water melon

PM Snacks: Valenciana & C2

Dinner: Hotel best seller menu (one meat, 1 vegetable, fish, with dessert)



Day 2

AM Snacks: Pansit canton, 1 stick BBQ & C2

Lunch: Rice, Pork...

Documents

 Tender Notice


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