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Procurement of Meals during Conduct of Standard First Aide, Cpr, and Aed Training... Tender

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DEPARTMENT OF EDUCATION - DIVISION OF SAN JOSE CITY has floated a tender for Procurement of Meals during Conduct of Standard First Aide, Cpr, and Aed Training for Drrm Coordinators. The project location is Philippines and the tender is closing on 05 Aug 2024. The tender notice number is 2024-G022, while the TOT Ref Number is 105094484. Bidders can have further information about the Tender and can request the complete Tender document by Registering on the site.

Procurement Summary

Country : Philippines

Summary : Procurement of Meals during Conduct of Standard First Aide, Cpr, and Aed Training for Drrm Coordinators

Deadline : 05 Aug 2024

Other Information

Notice Type : Tender

TOT Ref.No.: 105094484

Document Ref. No. : 2024-G022

Competition : ICB

Financier : Self Financed

Purchaser Ownership : Public

Tender Value : PHP 170400.00

Purchaser's Detail

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Tender Details

Tender are invited for Procurement of Meals during conduct of Standard First Aide, CPR, and AED Training for DRRM Coordinators

Product/Service Name : food stuff

Procurement Mode : Negotiated Procurement - Small Value Procurement (Sec. 53.9)

Classification : Goods

Category : Food Stuff

Contract Duration : 4 Day/s

Budget for the Contract : PHP 170, 400.00

Area of Delivery : Nueva Ecija

Description : 1 Lot

70 pax DAY 1 Am snack (plated) Lomi and Juice(any flavor) in glass

70 pax DAY 1 LUNCH (buffet) Rice, Sinigang na Hipon, Buffalo wings, Lechon Kawali, Fruits(in season), Water ( in dispenser)

70 pax DAY 1 PM SNACK (plated) Sinantan(Ginitaang bilo-bilo) and juice(any flavor) on glass

4 pax DAY 1 DINNER (plated) Rice, Chicken Bbq, Sisig Bangus, Cold Juice in glass

70 pax DAY 2 AM SNACK (plated) Arrozcaldo with Egg and Cold Juice in can(any flavor)

70 pax DAY 2 LUNCH ( buffet) Rice, bulalo, fried chicken, chopsuey, Fruits(in season), and water (in dispenser)

70 pax DAY 2 PM SNACK (plated) Spaghetti with garlic bread and cold juice in glass.

4 pax DAY 2 DINNER ( plated) Rice, Inihaw na Liempo, Fresh Lumpiang Gulay, cold juice in glass.

70 pax DAY 3 AM SNACK (plated) Ham and cheese sandwich and cold juice in glass

70 pax DAY 3 LUNCH (buffet) Rice, Sinigang na Baboy(Liempo), Chicken Fillet, mixed vegetables, Fruits(in season), and water (in dispenser)

70 pax DAY 3 PM SNACK (plated) Ube ensaymada and col...