Procurement Summary
Country : China
Summary : Procurement Project of Brewing Engineering Instruments and Equipment in the College of Food Science and Engineering
Deadline : 06 Jun 2023
Other Information
Notice Type : Tender
TOT Ref.No.: 82915229
Document Ref. No. : 3959-234JLTC23028
Competition : ICB
Financier : Self Financed
Purchaser Ownership : Public
Tender Value : Refer Document
Purchaser's Detail
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Login to see detailsTender Details
Project Name: Procurement project of brewing engineering instruments and equipment in the College of Food Science and Engineering
Tenders are invited for Procurement Project of Brewing Engineering Instruments and Equipment in the School of Food Science and Engineering
Products List:
1: Video Optical Contact Angle Measuring Instrument (Imported)
2: Liquid Chromatograph (Inlet) (With Automatic Injection)
3: Gas Chromatograph (Imported)
4: Brandy Stiller
5: with Reverse Pressure Autoclave
6: Small Vacuum Freeze Dryer
7: Light Microscope
8: Refrigerate
9: Freezer
10: Ultra-Low Temperature Freezer
11: Biochemical Incubator
12: Analytical Balances
13: Ultra-Clean Workbench
14: Rotavaporator
15: Oak Barrels
16: Oak Barrels
17: Sea of Wine
18: Homogenizer (Imported)
19: Liquor Filter
20: Liquor Aging Machine
21: Small Purified Water Preparation Device
22: All-In-One Winemaking Machine
23: Digital Specific Gravity Balance
24: Small Sparkling Wine Isobaric Filling Machine
25: Wine Negative Pressure Filling Machine
26: Traditional Chinese Medicine Tablet Maker
27: Texture Analyzer (Imported)
28: Computer Microwave Ultrasonic Ultraviolet Light Combination Synthesis Extractor
29: High-Speed Benchtop Centrifuges
30: Grape Destemming Crusher
Place of Implementation: Jilin Province, China
Beginning of Selling Bidding Documents: 2023-05-16
Ending of Selling Bidding Documents: 2023-05-23
Price of Bidding Documents: ¥800/$115
Deadline for Submitting Bids/Time of Bid Opening (Beijing Time): 2023-06-06 09:30
Documents
Tender Notice