Provision of Meals and Snacks to be Served during the Training, Workshop and Promotion... Tender

DEPARTMENT OF AGRICULTURE - REGION I has floated a tender for Provision of Meals and Snacks to be Served during the Training, Workshop and Promotion of Livestock Production and Extension Management Technology.. The project location is Philippines and the tender is closing on 13 Jun 2023. The tender notice number is 2023-PR23-856-338, while the TOT Ref Number is 83890125. Bidders can have further information about the Tender and can request the complete Tender document by Registering on the site.

Expired Tender

Procurement Summary

Country : Philippines

Summary : Provision of Meals and Snacks to be Served during the Training, Workshop and Promotion of Livestock Production and Extension Management Technology.

Deadline : 13 Jun 2023

Other Information

Notice Type : Tender

TOT Ref.No.: 83890125

Document Ref. No. : 2023-PR23-856-338

Competition : ICB

Financier : Self Financed

Purchaser Ownership : Public

Tender Value : PHP 88250.00

Purchaser's Detail

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Tender Details

Tender are invited for Provision of meals and snacks to be served during the Training, Workshop and Promotion of Livestock Production and Extension Management Technology.

Procurement Mode : Negotiated Procurement - Small Value Procurement (Sec. 53.9)

Classification : Goods

Category : Catering Services

Contract Duration : 0 Day/s

Budget for the Contract : PHP 88, 250.00

Description : Meals and snacks to be served during the Training, Workshop and Promotion of Livestock Production and Extension Management Technology



Lot 1: Two-day Training on the use of Web Applications

Venue: PREC, Sual, Pangasinan

Day 1

35 pax AM Snack: Special sopas with egg, bread, fruit juice

35 pax Lunch: Rice, seafood sinigang, grilled liempo, vegetable tempura, fruit in season, bottled water

35 pax PM Snack: Special palabok, puto, fruit juice

35 pax Dinner: Rice, pochero, grilled pusit, sauteed vegetable medley, fruit in season, bottled water

Day 2

35 pax Breakfast: Longganisa, eggplant omelet, fruit in season, coffee/choco

35 pax AM Snack: Fresh mixed fruit slices and nuts, fruit juice

35 pax Lunch: Rice, tinolang manok, grilled fish, seaweed salad, fruit in season, bottled water

35 pax PM Snack: Special fresh lumpia, pastillas, fruit juice





Meals and snacks to be served during the Training, Workshop and Promotion of Livestock Production and Extension Management Technology



Lot 2: End user Acceptance and T...

Documents

 Tender Notice


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