Procurement Summary
Country : Philippines
Summary : Request for Quotation (Rqf) on Instructional Supplies and Materials for Cookery Nc Ii
Deadline : 08 Apr 2025
Other Information
Notice Type : Tender
TOT Ref.No.: 117168387
Document Ref. No. : 2025-04-0010
Competition : ICB
Financier : Self Financed
Purchaser Ownership : Public
Tender Value : PHP 291442.85
Purchaser's Detail
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Login to see detailsTender Details
Tender are invited for Request for Quotation (RQF) on Instructional Supplies and Materials for Cookery NC II
Procurement Mode : Negotiated Procurement - Small Value Procurement (Sec. 53.9)
Classification : Goods
Category : Educational Materials and Supplies
Contract Duration : 3 Day/s
Budget for the Contract : PHP 291, 442.85
Area of Delivery : Pangasinan
Description : 45 kg Beef
45 kg Chicken, whole
45 kg Pork
25 kg Shrimp
25 kg Fish, cream dory
5 kg Shell fish, mussels
10 kg All purpose flour
5 kg Cauli flower
10 kg Onion
50 bar Butter, unsalted
35 tray Egg
10 pack Cream, heavy, 475mL
10 pack Baby marrow
5 can Mushroom, button
5 gal Mayonnaise
15 pack Cheese, 900g
10 lit Vegetable oil
10 lit Balsamic vinegar
10 lit Olive oil
10 bot Red wine, Cabernet Sauvignon
5 pack Rosemary, 250g
10 pack Thyme, 250g
10 pack Parsley, 200g
10 kg Chicken, breast
10 kg Pink salmon
5 lit Soy sauce
15 bar Dark chocolate
5 kg Brown sugar
5 kg Cake flour
1 kg Spring onion
15 can Tuna
5 kg Salt
5 pack Pepper, whole
15 can Condense milk
5 pack Baking powder, 225g
5 pack Baking soda, 120g
10 kg Strawberry
10 pack Blueberry, 450g
10 box Caster sugar, 250g
10 kg Garlic
10 kg Bell pepper
10 kg Raspberry
5 kg Almonds
10 kg Carrots
10 kg Potatoes
10 kg Lettuce, romaine
10 kg Cucumber
10 kg Ora...
Documents
Tender Notice