Sub-Contract 2 - Fruit and Vegetables Tender, Norway - 116007752

Procurement Summary

Country : Norway

Summary : Sub-Contract 2 - Fruit and Vegetables

Deadline : 14 Apr 2025

Other Information

Notice Type : Tender

TOT Ref.No.: 116007752

Document Ref. No. : 156214-2025

Competition : ICB

Financier : Self Financed

Purchaser Ownership : Public

Tender Value : NOK 24000000.00

Purchaser's Detail

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Tender Details

The contracting authority needs to deliver institutional households/groceries and will enter into a new framework agreement with one or several tenderers. The framework agreement shall cover all types of food products that are consumed in institutional kitchens, nursing homes and canteens, as well as minor units such as school kitchens and nurseries. The competition consists of two sub-contracts: Sub-contract 1 - Groceries, including all types of groceries consumed at the above mentioned entities such as various dry goods, canned goods, dairy products, meat and poultry, eggs and egg products, oils, spices and dressing, frozen fish and fish products, ready dishes, bakery-off/bread and bakery products, dessert, cakes and ice cream, various snacks and candy, beverages and other non food goods consumed at such entities. Tenderers must also be able to deliver lactose-induced/free products, gluten-free, vegetable and halal products, also in small household packages. Get ecological and Fairtrade products as needed. Lot 1 - Groceries will not include the delivery of fruit and vegetablesDelkontrakt 2 - Fruit and vegetablesFor further information on the extent under the different sub-contracts, see SSA-R Annex 5 Annex 5 Annex 1 - Price Form - Groceries and SSA-R Annex 5 Annex 1 - Price Form - Fruit and vegetables. Tenders can be submitted for both sub-contracts or for only one of the two lots. See the contract, including the requirement specifications (cf. part 2 in point 2.2) for furt...
Document Type: Contract Notice
Reference Number: 2025/969
Contract Type: supplies
Estimated Value: 24000000.00 - NOK
Authority Type: body-pl-la
Doc Title: Sub-contract 2 - Fruit and vegetables
Dispatch Date: 2025-03-10
Publish Date: 2025-03-11
Submission Date: 2025-04-14

Documents

 Tender Notice