Venue, Accommodation, Meals and Snacks for the 1St Recognizing Gains: Growth and... Tender

MUNICIPALITY OF LA TRINIDAD, BENGUET has floated a tender for Venue, Accommodation, Meals and Snacks for the 1St Recognizing Gains: Growth and Incentives for Noble Service for Barangay Employment Service Officer (Beso). The project location is Philippines and the tender is closing on 02 Oct 2024. The tender notice number is 2024-09-4809-PESO, while the TOT Ref Number is 107805828. Bidders can have further information about the Tender and can request the complete Tender document by Registering on the site.

Expired Tender

Procurement Summary

Country : Philippines

Summary : Venue, Accommodation, Meals and Snacks for the 1St Recognizing Gains: Growth and Incentives for Noble Service for Barangay Employment Service Officer (Beso)

Deadline : 02 Oct 2024

Other Information

Notice Type : Tender

TOT Ref.No.: 107805828

Document Ref. No. : 2024-09-4809-PESO

Competition : ICB

Financier : Self Financed

Purchaser Ownership : Public

Tender Value : PHP 161500.00

Purchaser's Detail

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Tender Details

Tender are invited for Venue, Accommodation, Meals and Snacks for the 1st Recognizing GAINS: Growth and Incentives for Noble Service for Barangay Employment Service Officer (BESO)

Procurement Mode : Negotiated Procurement - Small Value Procurement (Sec. 53.9)

Classification : Goods

Category : Hotel and Lodging and Meeting Facilities

Contract Duration : 2 Day/s

Budget for the Contract : PHP 161, 500.00

Area of Delivery : Benguet

Description : Meals and Snacks for 2 Days

Meals - buffet/family style meals: 1 soup, appetizer, 1 rice, 1 vegetable, 1 pork or chicken or fish, 1 dessert, 1 drink.



Snacks - plated style



Note: a separate meal for the (1) pure vegetarian participant congruent to the cost appropriated for each pax/person



*Overflowing coffee and water



Day 1



35 pax Breakfast: 1 rice, 1 vegetable, 1 pork or chicken or fish, 1 dessert, 1 350ml drink

for 1 pure vegetarian participant: no chicken, and pork meat/fish, egg, dairy products and chicken or pork fats/oil

35 pax AM Snack: cassava cake, 350ml del monte four seasons

35 pax Lunch: pineapple fried rice, wonton soup, taiwanese fried calamari, cashew vegetable stir fry, chicken pochero, 350ml dalandan juice

for 1 pure vegetarian participant: mixed vegetable and fruits salad, 350ml calamansi juice

35 pax PM Snack: empanada with suka mix, 350ml iced tea honey blend

for 1 pure vegetarian participant: biko-biko, 350ml iced tea ho...

Documents

 Tender Notice


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