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UNIVERSITY OF MANITOBA has floated a tender for Wet Processing Equipment (4 Items) for the Richardson Centre for Food Technology. The project location is Canada and the tender is closing on 13 Jun 2024. The tender notice number is RFP # RS-0029-2425-KC, while the TOT Ref Number is 101642540. Bidders can have further information about the Tender and can request the complete Tender document by Registering on the site.
Procurement Summary
Country : Canada
Summary : Wet Processing Equipment (4 Items) for the Richardson Centre for Food Technology
Deadline : 13 Jun 2024
Other Information
Notice Type : Tender
TOT Ref.No.: 101642540
Document Ref. No. : RFP # RS-0029-2425-KC
Competition : ICB
Financier : Self Financed
Purchaser Ownership : Public
Tender Value : Refer Document
Purchaser's Detail
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Login to see detailsTender Details
The University of Manitoba-s Faculty of Agricultural and Food Sciences, and in particular, the Department of Food and Human Nutritional Sciences would like to purchase the following items:Wet Processing Equipment (4 items):Item 1: (1) one mobile separator centrifuge decanter for food and beverage applications at the research and pilot scale.Item 2: (1) one mobile disk stack centrifuge for protein and starch clarification at the research and pilot scale.Item 3: (1) one mobile spray dryer for food and beverage applications with water evaporation capacity between approximately 1 and 10 kg/h.Item 4: (1) one mobile membrane filtration system for food and beverage applications at the research and pilot scale.
Solicitation Type : RFP - Request for Proposal (Formal)
Reference Number : 0000270813
Location : Canada, Manitoba, Winnipeg
Description : The University of Manitoba’s Faculty of Agricultural and Food Sciences, and in particular, the Department of Food and Human Nutritional Sciences would like to purchase the following items:Wet Processing Equipment (4 items):Item 1: (1) one mobile separator centrifuge decanter for food and beverage applications at the research and pilot scale.Item 2: (1) one mobile disk stack centrifuge for protein and starch clarification at the research and pilot scale.Item 3: (1) one mobile spray dryer for food and beverage applications with water evaporation capacity between approximately 1 and 10 kg/h.Item 4: (1) one mobile membrane filtration system for food and beverage applications at the research and pilot scale.
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